Showing posts with label children. Show all posts
Showing posts with label children. Show all posts

Saturday, May 29, 2010

Why Are Online Organic Food Delivery Services On The Increase?

After a hard week at work or looking after children or relatives, the last thing you want to do is spend time pushing a big heavy shopping trolley around your local supermarket or walking around the busy town or shopping centre.  Have you realized how much time you spend, and how much energy you use when shopping?

Are you sick and tired of having to waste this precious time, when you could be spending it with your family, chilling out or doing something of your choice?  If so, then you need to start looking into deliver services in your area.  Delivery services are becoming more and more popular as the growth of the internet means that nearly everybody has access to a computer and can save time by ordering online.  You can even save money as its not as easy to get tempted into impulse buying when you cant see the packaging in front of you.  Just think, no more dragging young children around the supermarket and watching in dismay as they try to pull everything off the shelves!

At the moment nearly every region in the UK has a delivery service that is easy to find online, GuideMeGreen has loads of local and national organic, fair-trade and special diet delivery services with an increasing range of food and non-food products.  You often have to sign up or register with these sites and then you can begin your shopping right away.  They are easy and fun and so convenient that you will find yourself with almost too much time on your hands!

Obviously, different companies offer different foods for delivery but you can often buy most if not all of your favourite groceries and more from these companies.  You can find a vast selection of fruits and vegetables, both organic, locally grown and sometimes imported.  You will find exotic fruits and vegetables as well as the old staples like potatoes and carrots.  No matter what you need you can get it from these great food services.

You will also find a huge selection of organic dried and canned goods that you can have delivered right to your door any day of the week.  Canned soup and dried pasta are just a few of the great items you can have delivered to you each week.  Most of these services even have goodies like organic cookies and even some organic cakes!  Many companies have non food lines such as eco friendly washing and laundry products.

You will get a choice of delivery.  You may choose to have your food delivered after work or while you are at work.  Many people choose to have their shopping dropped off while they are at work so that they are there when they get home.  You can even ask that the goods be left in the back garden or with a neighbour so that they do not get stolen.

Organic food delivery services are flexible and convenient and they are something that every one can benefit from.  The increasing number of people using these services is testament to that.  The choice comes when you decide which ones to use -- should it be supermarkets where you can buy anything and everything in one go or should you support the smaller companies where you may not be able to buy everything that you are used to ... ill let you decide.

Wednesday, May 5, 2010

Dazzling Birthday Cakes Look As Good As They Taste

What makes a birthday cake special?  It's got to taste great, no doubt, but visual appeal makes a cake truly dazzle.  In Portland, Oregon, Papa Haydn's is famous for incomparable birthday cakes that look as fabulous as they taste, so we asked co-owner Evelyn Franz to share a few of her secrets for cake decorating success.

Evelyn helped her sister and brother-in-law Heidi and Jeff Van Dyke, who founded Papa Haydn's in the late 1970s, create their legendary dessert menu.  Since then, Papa Haydn's has become Portland's dessert destination, consistently winning awards and accolades from food lovers and restaurant critics alike.

With an MFA in sculpture and a lifelong love of baking, Evelyn guides her pastry staff in combining visual appeal with exceptional flavor and texture.  ''I think it's as important to pay attention to looks as it is to flavor,'' she says.  ''The looks can make a huge difference in terms of what you actually taste on your palate.  I don't think it's a successful dessert unless it looks as good as it tastes.''

If you want to try your hand at creating spectacular cakes for the birthdays, anniversaries and weddings in your life, consider these helpful hints from Evelyn.

  • Tie a yellow ribbon:  An easy and elegant way to jazz up birthday cakes is by tying a colorful ribbon around the bottom of the cake.  ''You can use chiffon or just a French ribbon to really doll up any cake,'' says Evelyn.  Just remember to remove the ribbon before serving.
  • More terrific toppers:  Check out cake decorating stores for ideas, says Evelyn, who likes to adorn birthday cakes with dragees or candy pearls.  Silk or edible flowers also make elegant cake toppers, turning an ordinary layer cake in to a birthday cake to remember.
  • Fabulously frosted:  With a little practice, you can turn frosting into an intricate birthday cake design.  By alternating vertical and horizontal ribbons of frosting, for example, you'll create a delicate woven pattern that dazzles the eye.  Even simpler designs can be achieved by creating swirls or peaks with a spatula or the back of a spoon.
  • Wrap it up:  For the more advanced pastry chef, wrapping a cake in a thin layer of another cake can add an elaborate touch that dazzles even after a birthday cake or anniversary cake is sliced.  Papa Haydn features such delicacies as White Chocolate Mint Truffle Torte, wrapped in a patterned chocolate sponge cake, Hazelnut Mousse Torte, wrapped in a striped almond sponge cake, and Georgian Peanut Butter Mousse Cake, wrapped in a polka dot sponge cake and topped with ground peanuts.  It takes some practice, but the effect is well worth the effort.
  • The fine art of chocolate:  Evelyn and her crew are well-practiced in the art of decorating with chocolate, too.  Simply spread a thin layer of melted chocolate on a cooled marble slab or baking sheet, then carefully make curls or ribbons with a metal spatula to decorate your special cakes.  For birthday cakes, you can cut out rectangular banners of dark chocolate, write a ''Happy Birthday'' message with white chocolate or frosting, then place the banner upright on the cake for an edible birthday greeting.  This, too, takes practice, but once you've mastered the technique, you'll be a cake decorating star.
  • Designing from the ground up:  Another way to create dazzling birthday cakes is to layer different cakes and fillings for a variety of flavors and textures.  ''We'll do a cake that has meringue in it as well as chiffon and maybe a flourless chocolate cake,'' says Evelyn, ''to give it a nice texture and a little crunch.''  Using cakes and fillings of different colors adds to the visual appeal as well as the taste.

If you approach cake baking and cake decorating as Evelyn Franz does -- like a true artist -- your birthday cakes, anniversary cakes and even wedding cakes will dazzle your guests before, during and after they enjoy the delicious taste!